Term
|
Definition
| related to the origin or development of something |
|
|
Term
|
Definition
| to make partial or minor changes to something; typically as to improve it or make it less extreme |
|
|
Term
|
Definition
| a factory-type plot of ground on which livestock are fattened for market |
|
|
Term
|
Definition
| animal that eats both plant and animal matter |
|
|
Term
|
Definition
| process where plants use the energy of the sun to make food |
|
|
Term
|
Definition
| a giant agriculture business |
|
|
Term
|
Definition
| a plant or animal whose parents have different traits |
|
|
Term
|
Definition
| genetically modified organism |
|
|
Term
|
Definition
| an exclusive right or title to something |
|
|
Term
|
Definition
|
|
Term
|
Definition
| authoritative body of detailed rules |
|
|
Term
|
Definition
| the relationship between organisms and their environment |
|
|
Term
|
Definition
|
|
Term
|
Definition
| a unit of energy-producing potential |
|
|
Term
|
Definition
|
|
Term
|
Definition
| a machine used to harvest grain |
|
|
Term
|
Definition
| government checks to supplement the cost of commodity crops |
|
|
Term
|
Definition
| something valued by commercial interests |
|
|
Term
|
Definition
|
|
Term
|
Definition
| concentrated animal feeding operations |
|
|
Term
|
Definition
| made by humans; produced rather than natural |
|
|
Term
|
Definition
| specialized second stomach of a ruminant animal |
|
|
Term
|
Definition
| conversion of complex compounds into simple compounds |
|
|
Term
|
Definition
| a cud chewing mammal with a rumen; cattle, sheep, goats, deer |
|
|
Term
|
Definition
|
|
Term
|
Definition
| something added to complete a thing, make up for a deficiency, or extend or strengthen the whole |
|
|
Term
|
Definition
| a substance widely used in the prevention and treatment of infectious diseases |
|
|
Term
|
Definition
| a fatal brain disease spread by eating brains of infected animals |
|
|
Term
|
Definition
| a fat that usually comes from animals that raises cholesterol levels in the blood |
|
|
Term
|
Definition
| too much acid in the rumen |
|
|
Term
|
Definition
|
|
Term
|
Definition
| bacteria that causes disease |
|
|
Term
|
Definition
| an individual form of life |
|
|
Term
|
Definition
| food additive that helps disperse oils and flavors |
|
|
Term
|
Definition
| food additive that helps keep fat and water steady |
|
|
Term
|
Definition
| a human disorder of the metabolism |
|
|
Term
|
Definition
| to take in as food; eat or drink up |
|
|
Term
|
Definition
| a nourishing ingredient in a food |
|
|
Term
|
Definition
| a small, or densely packed ball of food |
|
|
Term
|
Definition
| an animal that feeds chiefly on grass |
|
|
Term
|
Definition
| alcohol made from corn that can be mixed with gasoline to run autos |
|
|
Term
|
Definition
| a temporary state of mental confusion |
|
|
Term
|
Definition
|
|
Term
|
Definition
| equipment that measures carbon; which can measure how much corn is in a product |
|
|
Term
|
Definition
|
|
Term
|
Definition
| shorthand for a food that is healthier or more natural or chemical free |
|
|
Term
|
Definition
| related to poultry that is allowed to range freely for their own food |
|
|
Term
|
Definition
| a culture with values in opposition to those of the established culture |
|
|
Term
|
Definition
|
|
Term
|
Definition
| a chemical that comes from gas |
|
|
Term
|
Definition
| a mixture of decaying organic matter used to improve soil structure and provide nutrients |
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| effectiveness; output vs. input |
|
|
Term
|
Definition
|
|
Term
|
Definition
| satisfied with the way things are |
|
|
Term
|
Definition
| a single crop on a farm with no diversity |
|
|
Term
|
Definition
| clean up of waste products |
|
|
Term
|
Definition
| organisms that feed off another organism and contributes nothing to the survival of its host |
|
|
Term
|
Definition
| plants that come back year after year |
|
|
Term
|
Definition
| growing only for one year, seeds need to be replanted each year |
|
|
Term
|
Definition
| part of the soil that used to be living organic matter |
|
|
Term
|
Definition
| a variety of organisms or plants found within the area |
|
|
Term
|
Definition
|
|
Term
|
Definition
| expressing values that are different from the establishment |
|
|
Term
|
Definition
| concerned with goodness or badness of human action |
|
|
Term
|
Definition
| to deprive one of their human qualities, such as compassion, individuality, civility |
|
|
Term
|
Definition
| characterized by kindness, compassion and mercy |
|
|
Term
|
Definition
| the protection of natural resources |
|
|
Term
|
Definition
|
|
Term
|
Definition
| ground on which such vegetation grows |
|
|
Term
|
Definition
| nutrient found in animals that eat grass. High in vitamin A. |
|
|
Term
|
Definition
|
|
Term
|
Definition
| being highly aware of your environment |
|
|
Term
|
Definition
| they aren’t plants and they aren’t animals, they bear spores called mushrooms |
|
|
Term
|
Definition
| Treatment or consideration based on class or category rather than individual merit; partiality or prejudice |
|
|
Term
|
Definition
| people who do not eat meat or fish but does eat dairy |
|
|
Term
|
Definition
| doesn’t eat meat, but does eat fish |
|
|
Term
|
Definition
| don’t eat meat, dairy, eggs, or any product containing ingredients that come from animals |
|
|
Term
|
Definition
| a person who does eat some meat, but only seldomly |
|
|
Term
|
Definition
| people who do not eat any food that has been heated above a certain temperature |
|
|
Term
|
Definition
| tame, evolved to live with humans |
|
|
Term
|
Definition
| humans considered as a group |
|
|
Term
|
Definition
| achieving equal rights and status |
|
|
Term
|
Definition
| domestic animals that live in the wild |
|
|
Term
|
Definition
|
|
Term
|
Definition
| a cultural group that acts collectively |
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
