Term
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Definition
| A ripened ovary and any other structures which are attached and ripen with it |
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Term
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Definition
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Term
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Definition
| Exocarp (outer layer), mesocarp (middle layer), endocarp (inner layer) |
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Term
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Definition
-More than one flower
-Primarily receptacle tissue
-Ripened ovaries inside receptacle
-Moraceae |
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Term
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Definition
-Many ripened ovaries
-Tightly clustered
-Not organized inside receptacle
-Pineapple |
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Term
| Fruits formed from multiple flowers |
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Definition
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Term
| Fruits formed from a single flower w/ multiple ovaries |
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Definition
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Term
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Definition
-Carpels enclosed
-Borne on inside wall of hypanthium |
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Term
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Definition
-Carpels not enclosed on wall of hypanthium
-Ovaries develop into drupelets
-Borne on non-fleshy receptacle (Raspberry) |
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Term
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Definition
-Pistils develop into achenes
-Borne on fleshy receptacle (Strawberrry) |
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Term
| Single-ovary fruits (two broad types) |
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Definition
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Term
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Definition
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Term
| Dehiscent fruits (two types) |
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Definition
-Single carpel
-Multiple carpels |
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Term
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Definition
| Dry fruits that split at maturity |
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Term
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Definition
| Dry fruits that do not split at maturity |
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Term
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Definition
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Term
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Definition
| Partition separating locules |
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Term
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Definition
| Small seed-like fruit in which the seed is attached to at only one point (Sunflower) |
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Term
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Definition
| An achene with a pappus (Dandelion seed) |
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Term
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Definition
| A hard unilocular fruit embedded within a cupule (Acorn) |
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Term
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Definition
| Seed coat inseparably fused to ovary wall (Grain; rice) |
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Term
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Definition
| Unilocular fruit with a hard pericarp (Hazlenut) |
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Term
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Definition
| Winged achene (Ulmus spp.) |
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Term
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Definition
| An aggregated winged achene, as in Acer spp. |
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Term
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Definition
| A pod-like fruit with two or more carpels not separated by septae |
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Term
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Definition
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Term
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Definition
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Term
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Definition
| Dehisces through top, which separates like a lid |
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Term
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Definition
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Term
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Definition
| A many-seeded dry fruit formed from a single carpel, dehiscing along a suture |
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Term
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Definition
| Unicarpelate pod dehiscing along both sutures (Peas) |
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Term
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Definition
| A legume constricted between seeds (Peanut) |
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Term
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Definition
| An elongated, dry fruit formed from a superior pair of carpels and united by a septum |
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Term
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Definition
| A fleshy fruit from one or more carpels and with one or more seeds (Tomato) |
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Term
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Definition
| Thick-skinned septate berries covered with glandular hairs (Citrus) |
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Term
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Definition
| Fleshy fruit with a single seed enclosed within a stony endocarp |
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Term
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Definition
| A berry with a hard rind (Melon) |
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Term
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Definition
| A fruit containing seeds surrounded by a bony endocarp (Aquifoliaceae) |
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Term
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Definition
| Fruits in which a major portion consists of tissue derived from other flower parts, such as the receptacle |
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