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| 6 OZ POUR OF CHEFS DAILY SOUP. ALWAYS IF IT CONTAINS CREAM OR MEAT STOCK |
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| 6 OZ BOWL AWARD WINNING HOMEMADE RECIPE . CELERY ,ONIONS ,CAPE POGUE CLAMS , RENDERED BACON AND CRACKLINS , DICED NEW POTATOES , GARNISHED W/FRESH CHIVES, ALWAYS SERVED WITH TWO PACKETS OF OYSTER CRACKERS . |
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| 4,OZ FRESH LOBSTER MEAT W/ FRESH ISLAND WATER CRESS ,HEARTS OF PALM , ROASTED STRAWBERRY VINAGRETTE .VINAGRETTE HAS JALEPINO PEPPERS(SPICY). IN VINALLA BEAN AND PEAR PUREE . THIS IS A PETITE , COMPOSED SALAD |
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| PROSCIUOTTO WRAPPED ASPARSGUS |
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Definition
| 4 TO 6 PIECES OF ASPARAGUS WRAPPED W/ PROSCIUTTO DI PARMA, A SLICE OF MANCHANGO CHEESE( SPANISH SHEEPS MILK) DRIZZZLED W/EVO AND BALSMC REDUCTION, SERVE AT ROOM TEMP |
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Term
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Definition
TWO PAN SEARED DIVER SEA SCALLOP W/ CLASSIC FRENCH LENTILS(PORK STOCK)SERVED IN A SCALLOP HALF SHELL , ON A BED OF SEA SALT , WITH GREEN APSARAGUS TIPS |
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Definition
| DICED SUSHI GRADE TUNA AND FRESH AVOCADO , DICED TOMATOE RED ONION AND CILANTRO , CRISPY SOY NOODLES W SOY VINAGRETTE |
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Definition
| 4 OZ CRAB SAUTEED PARSLEY MAYO , OLD BAY WOSTERCHIRE AND MUSTARD. VERY LITTLE BREAD CRUMBS. STONE GROUND MUSTARD SAUCE, ROASTED WILD MUSHROO S AND PICKLED JULIENE CELERIAC |
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Definition
| STEAMED PRINCE EDWARD ISLAND MUSSELS W/WHITE WINE SMOKED PAPRIKA AND SHALLOTS AND GARLIC .SERVED W/CRUSTY BREAD |
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Definition
| 18 LITTLE NECK CLAMS, SHALLOTS, GARLIC , FRESH THYME ,WHITE WINE W/ BUTTER. SERVED WITH GRILLED BREAD |
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Definition
| 5 LOCAL SWEETNECKS SMOKED W / ASAINPLUM WOOD , SERVED W/ DRAWN BUTTER AND LEMON WEDGE ON ROCKSALT |
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Definition
| SHREADED THIGH ME AT ( DARK)TOSSED WITH HAND FORMED DUMPLINGS , SAUTEED. FRESH HERBS .PAN GRAVY AND ISLAND GROWN BRAISED GREENS |
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Definition
| BRAISED BEEF CHEEKS W/ HAND MADE NOOODLES , ISLAND CHARD AND NATURAL BEEF AUS JUS |
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Definition
| 1 LAMB CHOP W/ CAULIFLOWER MOUSSE / HEAVY CREAM,LAVENDER AND CAULIFLOWER AND A NATURAL JUS 9 red wine reduction) ask for temp |
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Term
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Definition
| CUT PRIME SIRLION TIPS , SHAVED .COOKED TO TEMPERATURE. WITH WILD MUSHROOM RAGU.ASK FOR TEMP |
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Term
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Definition
| HOMEMADE PORK SAUSAGE PATTIE W SPICY SPICY LAMB MARGUEZ . SERVED W/ CHEFS CHOICE OF BITTER GREENS . CHICKPEA CRISPS .GARBONZO BEANS THAT ARE FORMED INTO 5/8 FRIES , FRIED CRISPY , DRIZZLED W/EVOO AND SEA SALT |
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Term
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Definition
| CLASSIC RISOTTO . VEGETARIAN .MADE W / PEA BROTH,PARM CHEESE , FINISHED W BUTTER , SNIPED CHIVES AND TOPPED W/ FRESH SHAVED ARTICHOKE CHIPS |
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Term
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Definition
market price 1 1/4-1 1/2 LBS LITTLENECK CLAMS LINGUICA(PROTUGESE SPICY PORK SAUSAGE)BOILED RED BLISS POTATOES,CORN ON THE COB , SAFRON BROTH ( FENNEL , ONIONS AND FUME-FISHSTOCK) AND DRAWN BUTTER . |
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Term
| KATAMA CHICKEN AND DUMPLINGS |
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Definition
ISLAND GROWN CHICKEN , PAN ROASTED, COATED W/ FRESH HERBS / DUMPLINGS ARE MADE W/POTATOE EGG AND FLOUR . GRAVY IS MADE W/FORTIFIED CHICKEN STOCK .GREENS ARE ASSORTED ISLAND GREENS. THIS IS OUR SIGANITURE DISH IF ISLAND CHICKENS ARE NOT AVAILABLE WE USE BLUEFOOT ORGANIC CHICKENS |
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Term
| U-10 SCALLOPS , PAN -SEARED W/ VEGETARIAN |
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Definition
| ENGLISH PEA RISOTTO. TELLEGRIO CHZ(ITALIAN COWS MILK CHZ) IS USED INSTEAD OF PARM CHZ TO FINISH RISOTTO.MADERIA REDUCED DOWN W/BLACK TRUFFLE PEELINGSAND FRESH CHIVES TO GARNISH. |
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Definition
| LONG-LINE CAUGHT SWORD FISH ,GRILLED W/ GREEN BEANS ,SAFFRON AIOLI, PERUVIAN POTATOES ,ROASTED PEPPEERS AND KATAMALA OLIVES, DRIZZLED W/ LEMON OIL. ASK FOR TEMP |
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Term
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Definition
| CAMPARI- CURED SALMON(CAMPARI IS A BLOOD ORANGE LIQUOR W/ BROWN SUGAR, FRESH HERBS AND SHALLOTS)CAULIFLOWER LAVENDER ASSORTED SUMMER BEANS (SEASONAL)GARNISHED W/ WARM LAVENDER GRILLED LEMON VINAIGRETTE . BEANS ARE AT ROOM TEMP ASK FOR TEMP ON SALMON |
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Term
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Definition
| GROLLED 8 OZ FILET OF TENDERLION. ZUCHINNI GRATIN(HVY CRM,PARM CHZ AND SHALLOTS)SWEET POTATOE PUREE FINISHED W A NATURAL BEEF JUS,DEEP FRIED VADILLA ONIONS ON TOP ASK FOR TEMP |
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Term
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Definition
pRIME 12 OZ CUT OF SIRLONRICE POTATOES (YUKON GOLD POTATOE -1LB HEAVY BUTTER TO 1QUART HEAVY CREME,WE TONE IT DOWN A LITTLE)ISLAND GROWN GREENS ,,SUB ON SIDE ARE ACCEPTABLE ,ASK FOR TEMP |
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Term
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Definition
| ISLAND GREENS FROM VARIOUS FARMS.ASK CHEF ABOUT FARMS CELERY CHIPS ASSORTED OLIVES ,PISCALINE,KALAMATA,CATALAN.EGGS ARE PICKLED WITH RED BEET VINEGAR THEN MADE INTO CLASSIC VINAGRETTE,CONTAINING SHALLOTS THYME OLIVE OIL,SUGAR AND VINEGAR |
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