Term
| the joint commission mandates that hospitalized pts are screened for nutrition risk within |
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Definition
|
|
Term
| The joint commission does NOT mandate |
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Definition
| which method to use to screen pts |
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Term
| nutrition screening initiative is used on |
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Definition
|
|
Term
| subjective global assessment (SGA) screens based on |
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Definition
| Hx, intake, GI sx, fx capacity, physical appearance, edema, wt change |
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Term
| The screening tool that uses Hx, intake, GI sx, fx capacity, physical appearance, edema, wt change is called |
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Definition
| subjective global assessment (SGA) |
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Term
| The mini nutrition assessment (MNA) screens based on |
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Definition
| independence, med therapy, # full meals each day, pro intake, f/v intake, fluid intake, feeding mode |
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Term
| The screening tool that uses independence, med therapy, # full meals each day, pro intake, f/v intake, fluid intake, feeding mode is called |
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Definition
| The mini nutrition assessment (MNA) |
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Term
|
Definition
| clearly defined markers that can be observed and measured. |
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Term
| clearly defined markers that can be observed and measured are |
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Definition
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Term
| indicators are compared against |
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Definition
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Term
| Something you didn't think needed to be documented |
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Definition
|
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Term
| Do not ask this type of question |
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Definition
|
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Term
| In the hospital you use 24h recall. In the community you use |
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Definition
| food frequency questionnaire (FFQ) |
|
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Term
| food frequency questionnaire (FFQ) is used in what setting? |
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Definition
|
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Term
| Quick way to determine intakes on large 3 of people? |
|
Definition
| food frequency questionnaire (FFQ) |
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Term
| Hamwi for women under 5'? |
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Definition
| subtract 5# for every inch under 5 |
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Term
|
Definition
| subtract 6# for every inch under 5 |
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Term
| Entire leg is ___% body weight |
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Definition
|
|
Term
| lower leg with foot is ___% body weight |
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Definition
|
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Term
| entire arm is __% body weight |
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Definition
|
|
Term
| forearm with hand is __% body weight |
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Definition
|
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Term
| triceps skinfold thickness measures |
|
Definition
| body fat/calorie reserves |
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Term
| Important to measure in growing children |
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Definition
|
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Term
|
Definition
| wt in # / ht in in squared *.703 |
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Term
| Waist circumference should not be above what for women/men? |
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Definition
|
|
Term
| What differentiates between android and gynoid obesity? |
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Definition
|
|
Term
| Waist to hip ratio differentiates between what? |
|
Definition
| android and gynoid obesity |
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Term
|
Definition
|
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Term
|
Definition
|
|
Term
| Waist to hip ratio greater than 1.0 in men and 0.8 in women means |
|
Definition
| android obesity (apple shape), increased risk for HTN/DM |
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Term
| Thin, sparse, dull, dry, brittle hair is a sign of |
|
Definition
|
|
Term
| pale, dry eyes or poor vision is a sign of |
|
Definition
| VA, Zn, or riboflavin def |
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|
Term
| swollen, red, dry, cracked lips are a sign of |
|
Definition
| riboflavin, pyridoxine, or niacin def |
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|
Term
| smooth, slick, purple, or white coated tongue is a sign of |
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Definition
|
|
Term
| sore, red, swollen, bleeding gums are a sign of |
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Definition
|
|
Term
| missing, loose, loss of enamel teeth are a sign of |
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Definition
|
|
Term
| pale, dry, scaly skin is a sign of |
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Definition
|
|
Term
| brittle, thin, spoon shaped nails are a sign of |
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Definition
|
|
Term
| Hyperalbuminemia likely d/t |
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Definition
|
|
Term
| Serum transferrin RISES during |
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Definition
|
|
Term
|
Definition
|
|
Term
| Normal hematocrit in women |
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Definition
|
|
Term
| Normal hematocrit in pregnant women |
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Definition
|
|
Term
| During pregnancy, woman's hematocrit is ___. |
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Definition
|
|
Term
| Serum ferritin normal lvl |
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Definition
|
|
Term
|
Definition
| the size of the Fe storage pool |
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Term
|
Definition
|
|
Term
| serum creatinine may indicate |
|
Definition
| renal disease, muscle wastage |
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|
Term
| creatinine height index CHI is |
|
Definition
| ratio of 24h creatinine to ht |
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Term
|
Definition
|
|
Term
|
Definition
|
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Term
|
Definition
r/t protein intake
indicator of renal dx |
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|
Term
| Total lymphocyte count is decreased in |
|
Definition
| protein-energy malnutrition |
|
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Term
|
Definition
| acute inflammatory distress |
|
|
Term
| Declining CRP indicates ____ would be beneficial. |
|
Definition
|
|
Term
| What lab to check for lead poisoning? |
|
Definition
| Free erythrocyte protoporphyrin FEP |
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|
Term
| Hair analysis is less useful for nutrition assessment and more useful for |
|
Definition
| measuring intake of toxic metals |
|
|
Term
| sedentary activity factor |
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Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| appetite stimulant - cant do if hx of dvt |
|
|
Term
| dextroamphetamine or ritalin (both tx ADHD) |
|
Definition
| appetite suppressant, anorexia, nausea, wt loss |
|
|
Term
|
Definition
| decreases fat absorption by binding lipase |
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Term
|
Definition
|
|
Term
|
Definition
| appetite stimulant and antidepressant |
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|
Term
|
Definition
| Decrease LDL/TG, increase HDL |
|
|
Term
|
Definition
|
|
Term
| mineral oil/cholestyramine |
|
Definition
| decrease fat/fsv absorption |
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|
Term
|
Definition
|
|
Term
|
Definition
|
|
Term
|
Definition
| deplete thiamin, K, Mg, Ca, Na |
|
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Term
|
Definition
| Decrease K, Mg, absorb Ca |
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Term
|
Definition
|
|
Term
|
Definition
| decrease bone growth, CHO intolerance |
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|
Term
| methotrexate (immunosuppressive or chemo drug) |
|
Definition
|
|
Term
|
Definition
| increased appetite/weight gain, need consistent Na/caffeine intake or drug will build up to toxic lvls |
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Term
|
Definition
| decreased folic acid, vitamins B12, D, K, B6 |
|
|
Term
| cyclosporine (immunosuppressant) |
|
Definition
| hyperlipidemia, hyperglycemia, hyperkalemia, hypertension |
|
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Term
|
Definition
| Can't take w/ food, depletes pyridoxine, peripheral neuropathy, interferes w/ VD, Ca, phos |
|
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Term
|
Definition
| sedative effect, weight gain, increased appetite |
|
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Term
| HRA health risk appraisal |
|
Definition
| survey categorizing a population's general health status. questionnaire, calcs that predict disease risk, educational msg to recipient |
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Term
|
Definition
| population by age, ethnic groups, sex, birth/death rates |
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Term
| socioeconomic stratification |
|
Definition
| census data, housing statistics |
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Term
|
Definition
| # of deaths per 1000 live births |
|
|
Term
|
Definition
| ((# of NEW cases of a disease over a time period) x 100,000 )/ total # ppl at risk |
|
|
Term
|
Definition
| ((Total # of ppl with a disease over a time period) x 100,000 )/ avg # of ppl |
|
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Term
|
Definition
| access by all people at all times to sufficient food for an active and healthy life. the ready availability of nutritionally adequate and safe foods and an assured ability to acquire them in a socially acceptable way without using assistance programs. |
|
|
Term
| PPFPs - prepared and perishable food programs |
|
Definition
| nonprofit programs that get unused, cooked and fresh foods to the hungry |
|
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Term
|
Definition
| examination of a population group at a particular point of time |
|
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Term
|
Definition
| continuous collection of data |
|
|
Term
| What organizations conduct nutritional surveillance |
|
Definition
|
|
Term
| NSI, nutrition screening initiative |
|
Definition
| promote nutrition and improve nutritional care for the elderly to identify nutritional problems early |
|
|
Term
| How many people should be in a focus group? |
|
Definition
|
|
Term
| National nutrition monitoring and related research program NNMRRP |
|
Definition
| any and all nutrition related research done by the government, jointly run by DHHS and USDA |
|
|
Term
| NHANES National health and nutrition examination survey |
|
Definition
| ongoing survey to determine health of american people |
|
|
Term
| WWEIA What we eat in america is the dietary intake component of |
|
Definition
|
|
Term
| USDA conducts over-sampling of these populations because they are more likely to participate in surveys. |
|
Definition
| =/> 60 y/o, AAs, hispanics |
|
|
Term
| USDA Nationwide food consumption surveys (NFCS) |
|
Definition
| To obtain info on food intake of individuals and total households from entire US |
|
|
Term
| Which survey only evaluates 7 nutrients? |
|
Definition
| USDA Nationwide food consumption surveys (NFCS) |
|
|
Term
| BRFSS Behavior Risk Factor Surveillance System |
|
Definition
| conducted on adults 18 y/o or older w/ home phones |
|
|
Term
| YRBS Youth Risk Behavior Survey |
|
Definition
| high school age. smoking, alcohol use, weight control, exercise, eating habits |
|
|
Term
| Health and Diet Survey by FDA |
|
Definition
| Telephone survey of randomly selected adults. tracks nutrient intake, fats knowledge, prevalence of supplement use |
|
|
Term
| Use food models and demonstrations when clients |
|
Definition
| speak a different language |
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|
Term
| Emergency food programs do not provide ___ meals. |
|
Definition
|
|
Term
| Feeding homeless ___ is especially difficult. |
|
Definition
|
|
Term
| Obesity is epidemic among these 2 ethnicities |
|
Definition
| Native Americans and Alaskan Natives |
|
|
Term
| Strong heart diet study on native americans/alaskans could not determine |
|
Definition
|
|
Term
| TANF - Temporary Assistance for Needy Families |
|
Definition
| state determines eligibility for services |
|
|
Term
| USDA Commodity Food Donation /Distribution Program |
|
Definition
| Provides food for children/adults, strengthens market for american farming |
|
|
Term
| USDA Commodity Food Donation /Distribution Program gives food to |
|
Definition
| school lunch program, elderly, supplemental feeding programs |
|
|
Term
| NSLP National School Lunch Program of the USDA Food and Nutrition Service (FNS) |
|
Definition
| reimburses schools on basis of # of meals served. sets dietary for lunch/breakfast programs |
|
|
Term
| School lunch program much provide |
|
Definition
| on avg over the week: 1/3 rec intake for pro, VA, VC, Fe, Ca |
|
|
Term
| SBP School Breakfast Program must provide |
|
Definition
| on avg over the week: 1/4 daily rec lvls for pro, Ca, Fe, VA, VC |
|
|
Term
| ASP After School Snack Programs |
|
Definition
| Provides healthy snacks, same eligibility as NSLP, school srecieve cash subsidies for snacks served |
|
|
Term
| Special Milk Program USDA |
|
Definition
| to encourage milk consumption by kids |
|
|
Term
| SFSP Summer Food Service Program USDA |
|
Definition
| to get food service programs to kids when school is not in session in poor areas |
|
|
Term
| CACFP Child and Adult Care Food Program USDA |
|
Definition
| Supports public and nonprofit food service programs for family daycare centers, neighborhood houses, homeless shelters, nonresidential adult daycare centers; eligibility same as NSLP |
|
|
Term
| Fresh Fruit and Vegetable Program FFVP |
|
Definition
| Free in nationwide selected schools to introduce kids to fresh f/v |
|
|
Term
| WIC Special Supplemental Nutrition Program for Women, Infants, and Children by the USDA |
|
Definition
| Health exam required for benefits, provides SUPPLEMENTAL food |
|
|
Term
| EFNEP Expanded Food and Nutrition Education Program by the USDA |
|
Definition
| Teaches skills + educates low income public; provides grants to universities to assist in community development |
|
|
Term
|
Definition
| Reduce infant mortality and improve low income health |
|
|
Term
| Older Americans Nutrition Program |
|
Definition
| 1 hot meal each day 5 days a week regardless of income =/>60 y/o; includes Meals on Wheels for the home-bound |
|
|
Term
| SNAP Supplemental Nutrition Assistant Program by the USDA |
|
Definition
| Entitlement. Assist low income w/ monthly benefits for food items, can be educated by SNAP nutrition education program |
|
|
Term
| CMS Centers for Medicare and Medicaid Services by the DHHS |
|
Definition
| has medicare and medicaid |
|
|
Term
|
Definition
| Health insurance for =/>65, or any age w/ ESRD, employers/employees pay. Part A is hospital insurance, Part B is optional for supplemental benefits |
|
|
Term
|
Definition
| Federal law administered by states. Payment for medical care for all eligible needy: all ages, blind, disabled, dependent children |
|
|
Term
| CHIP Children's Health Insurance Program |
|
Definition
| for uninsured children with families that make too much for medicaid but too little for private insurance |
|
|
Term
|
Definition
| Helps low income children 3-5, introduces new foods and teaches good food habits; child's participation in food activities is important |
|
|
Term
| NET Nutrition Education Training Program USDA 1977 |
|
Definition
| Provides nutrition education training to teachers and school foodservice personnel |
|
|
Term
| SFMNP Senior Farmers Market Nutrition Program |
|
Definition
| provides old people farmers market coupons; nutrition education/info provided |
|
|
Term
| What organization developed RDAs? |
|
Definition
| National Research Council - Food and Nutrition Board (federal and private funds) |
|
|
Term
| FAO Food and Agricultural Organization |
|
Definition
| International organization that increases efficiency of production and distribution of foods |
|
|
Term
| What organization developed RDAs for developing countries? |
|
Definition
| WHO World Health Organization |
|
|
Term
|
Definition
| an award of financial or direct assistance, anyone can apply, usually lasts a few years |
|
|
Term
|
Definition
| requires payment of benefits to all eligible people as established by law; usually for a finite time |
|
|
Term
| Entitlement program examples |
|
Definition
| SNAP, Medicare, NSLP, SFSP, SBP |
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|
