Term
| PIKES PLACE BREWED COFFEE |
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Definition
BC
regular or decaf
cocoa n toasted nuts, slight acidity |
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BC
showcase roasting and blending aristry |
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1.expresso pull shots directly into cup
2.syrup only if requested (if requested put syrup in cup before pulling shots)
3. Fill with hot water |
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Definition
| rich full-bodied expresso in steamed milk, lightly topped with foam |
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Definition
1. steam 2% milk (measure to fill line)
2. pull shots, add syrup by request
3. fill with steamed milk, using spoon, top 1/4 inch foam |
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| one to one mix of freshly brewed Starbucks coffee and steamed milk. Known in French as CAFE AU LAIT |
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Definition
1. 2% milk
2. Starbucks syrup by request only
3.Fill cup half with BREWED COFFEE. Fill with steamed milk and 1/4 inch foam |
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| expresso with bittersweet mocha sauce and steamed milk. Topped with whipped cream |
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Definition
1. STEAM MILK (2%) and steam it to High Range (150f-170f)(66c-77c)
2.mocha SAUCE
3. pull shots and SWIRL MOCHA AND EXPRESSO
4.REMEMBER TO SWIRL, add def hot steamed milk
5. top with whip cream |
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Definition
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Definition
| espresso with steamed milk topped with a deep layer of foam |
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Definition
1. 2% milk aerate the shit out of it (6-8 seconds post tear noise)
2. pull espresso shots into cup
3.syrup by request
4.FREE POUR FOAMY MILK into cup to rim |
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Definition
| MORE foam and less steamed milk |
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Definition
| more steamed milk than foam |
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| freshly steamed 100% pressed apple juice, and cinnamon dolce syrup, topped with whipped cream and caramel drizzle |
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Definition
1. steam apple juice to 130-140
2. CINNAMON DOLCE SYRUP
3. fill with steamed apple juice, topped with whipped cream and Caramel sauce in spiral pattern |
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Term
| DOES CARAMEL APPLE SPICE HAVE ALLERGY WARNING |
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Definition
| caramel sauce contains milk |
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Definition
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Definition
| espresso with steamed milk and cinnamon dolce flavored syrup. Topped with whipped cream and cinnamon docle sprinkles |
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Term
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Definition
1. steam 2% milk
2. starbucks cinnamon dolce syrup
3.pull shots
4.fill with steamed milk top with cinnamon dolce sprinkles and whip cream |
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Definition
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| freshly steamed milk with vanilla flavored syrup marked with espresso and finished with caramel sauce |
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Definition
1. steam 2%
2. vanilla syrup
3. pull shots not in cup bitch not in cup
4. pour steamed milk in add a little more foam, about 1/2 inch compared to a lattes (1/4 inch)
5. pour shots through foam to mark it.
6. top with caramel sauce (crosshatch style) |
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Definition
| brings full flavor of coffee, and is preferred brewing method. Strength and character close to what coffee buyer tastes when "cupping". To the coffee enthusiast this is how you sample. Use coffee press when cafe is full to help hype the social atmosphere |
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Term
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Definition
1. measure coffee: 54g/ 5starbucks scoops (.12lb/10tbsp) 8 cup serves 2
82g/8 starbucks scoops (.18lb/16Tbsp) 12 cup serves 4
2. grind coffee (not sure how fine/course)
3.fill press with hot water making sure all grounds are wet
4.place filter/plunger on top to hold heat in and set timer
5.after 4 minutes when timer goes off slowly press down filter
6. serve immediately, taste 1/2 life of about 20 minutes. set timer if there will be leftovers. |
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Definition
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Definition
| made with starbucks espresso roast |
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Definition
pull shot
in little espresso cup or in short with lid
1/2 life of like 2 seconds... really |
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Definition
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| espresso topped with whip cream |
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Definition
pull one or two shots of expresso directly into cup
top with whip cream |
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| espresso topped with steamed milk foam |
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Definition
2% steam
pull one or two shots
dollop of steamed milk on top of shots |
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Definition
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| steamed milk with vanilla flavored syrup and mocha sauce. topped with whip cream and chocolate flavored drizzle |
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Definition
Steam 2% milk on high end range unless kids of course 130f. OTher wise 150f-170f.
SYRUPS:
starbucks vanilla s,t,g=1 pump
starbucks mocha sauce s=2, t=3, g=4, v=5
FIll with steamed milk
top with whipped cream and mocha sauce in spiral pattern |
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Definition
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Definition
| do not steam at a temp exceeding 140f |
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Definition
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Definition
steam 2% milk
syrup in cup if requested2-3-4-5 pumps |
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Term
| Skinny cinnamon dolce latte |
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Definition
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Term
| SKinny Cinnamon dolce latte |
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Definition
| espresso, nonfat steamed milk, sugar free cinnamon dolce syrup, topped with foamed milk and cinnamon dolce sprinkles |
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Term
| skinny connamon dolce latte |
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Definition
steam non fat milk
syrup sugar free! 2-3-4-5
pull shots
fill with steamed milk 1//4 inch foam and sprinkles (CD) |
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Definition
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| espresso steamed nonfat milk and sugar free flavored syrup LIGHTLY topped with foam |
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Definition
nonfat
shots
sugar free syrup
fill with milk |
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| spicy sweet tazo chai tea and steamed milk |
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Definition
steam 2%
add tazo chai concentrate 2-3-4-5
fill cup half full with water fill rest with steamed milk and top with 1/4 inch foam |
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Definition
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Definition
| sweetened matcha green tea with steamed milk |
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Definition
add starbucks classic syrup
2-3-4-5
add matcha green tea powder scoops 1-2-3-4
add the matcha to steaming pitcher steam matcha and milk together
fill with da milk and some foam |
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Definition
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Definition
tea bags 1-1-1-2
hot water |
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Definition
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| full leaf black tea with citrusy italian bergamot and a hint of lavender sweetened with vanilla syrup and topped with steamed milk and velvety foam |
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Definition
2% milk
tazo full leaf Earl Grey tea bags 1-1-1-2
starbucks vanilla syrup 2-3-4-5
fill half cup with hot water fill rest with steamed milk |
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Term
| Vanilla roobios tea latte |
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Definition
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Term
| vanilla roobios tea latte |
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Definition
| full leaf herbal infusion of african roobios tea (naturally caffeine free also known as red tea) paired with Tahitian vanilla, cinnamon, and other naturally sweet fruits and botanicals, sweetened with classic syrup and topped with steamed milk and velvety foam. |
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Term
| VAnilla roobios tea latte |
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Definition
2% steamed
vanilla roobios tea 1-1-1-2
starbucks classic syrup
fill up half with hot water and fill rest with steamed milk and 1/4 inch foam |
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Definition
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Definition
| blend of full leaf teas sourced from the premier growing regions of northern india and Sri Lanka sweetened with classic syrup and topped with steamed milk and velvety foam |
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Definition
2% steamed
Awake black tea 1-1-1-2
clASSIC syrup 2-3-4-5
fill half with hot water the rest with steamed milk and some foam |
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Definition
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Definition
| steamed milk with vanilla flavored syrup topped with whipped creme |
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Definition
2% milk, often childs drink so make sure its 130 in case
vanilla syrup 2-3-4-5
fill with steamed milk and tip with whipped cream |
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Definition
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| steamed milk with white chocolate flavored mocha sauce topped with whipped cream |
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Definition
2% milk steam milk at high range 160-170
careful of kids drinks
add mocha white chocolate sauce 2-3-4-5
fill with steamed milk and top with whip cream |
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Definition
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Definition
| espresso with white chocolate flavored mocha sauce and steamed milk topped with whip cream |
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Definition
2% steam to high end
espresso
white chocolate mocha sauce 2-3-4-5
swirl espresso and mocha sauce
fill with steamed milk
top with whip cream |
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Term
| Oprah chai brewed tea latte |
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Definition
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Term
| Oprah chai brewed tea latte |
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Definition
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Term
| oprah chai brewed tea latte |
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Definition
| steamed milk a hint of sweetness and the cinnamon forward flavor of teavana oprah chai herbal blend tea sachets |
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Term
| Teavana Oprah Chai Brewed Tea Latte |
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Definition
steam 2% for grande and venti measure to one line below.
teavana tea sachet(s) 1-1-2-2
starbucks classic syrup 2-3-4-5
fill cup half full with water and fill the rest with steamed milk and 1/4 inch foam |
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