Term
| This enzyme fxns to an acid environment to digest proteins |
|
Definition
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|
Term
| If a diet lacks lysine, ____ |
|
Definition
| Protein synthesis will be limited |
|
|
Term
| Secondary structure of protein is determined by ____ |
|
Definition
| interactions of amino acids next to each other |
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|
Term
| The number of DIETARY essential amino acids for an adult is ____ |
|
Definition
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|
Term
| Following protein digestion, the Primary product entering the blood is______ |
|
Definition
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|
Term
| The key activator of chymotrypsinogen is _____ |
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Definition
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|
Term
| VLDL conversion to IDL occurs in _____ |
|
Definition
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|
Term
| This lipid is high in monounsaturated fatty acids |
|
Definition
|
|
Term
| This enzyme acts in the intestinal lumen to digest carbohydrates |
|
Definition
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|
Term
| The limiting amino acid in maize |
|
Definition
|
|
Term
| In the alanine cycle, pyruvate is _____ |
|
Definition
| synthesized form alanine in the muscle |
|
|
Term
| Following protein digestion, the Primary product entering the enterocyte is _____ |
|
Definition
| mostly di and tripeptides |
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|
Term
| This method of protein quality assessment is required for labeling foods consumed by infants |
|
Definition
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|
Term
| This nitrogen containing compound is a marker of muscle mass |
|
Definition
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|
Term
| This amino acids binds to bile acids |
|
Definition
|
|
Term
| The limiting amino acid in navy beans is ____ |
|
Definition
|
|
Term
| NPU is a measure of _____ |
|
Definition
| nitrogen retention/ nitrogen consumed |
|
|
Term
| The main functions of mucus in the stomach is to _____ |
|
Definition
| protect stomach epithelial cells from HCl |
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|
Term
| This enzyme acts to digest carbohydrates while attached to glycocalyx |
|
Definition
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|
Term
| This glucose transport protein is activated by insulin in white adipose tissue |
|
Definition
|
|
Term
| The recommended intake of CHO is ____% of energy |
|
Definition
|
|
Term
| The pH of stomach contents after a meal is ____ |
|
Definition
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|
Term
| Fatty acids mobilized from adipose tissue lead to hepatic stimulation of _______ |
|
Definition
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|
Term
| Glucagon will _____ glycogenolysis in liver and _____this process in skeletal muscle |
|
Definition
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|
Term
| Pyruvate conversion to ________ is a key step in gluconeogenesis |
|
Definition
|
|
Term
| In the cori cycle, pyruvate is ____ |
|
Definition
| converted to lactate in the muscle |
|
|
Term
| A blood glucose concentration of 5mL is equivalent to ____ mg/dl |
|
Definition
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|
Term
| This hormone is important in activation of muscle glycolysis during vigorous activity |
|
Definition
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|
Term
| VLDL is synthesized in the ____ |
|
Definition
|
|
Term
| Hepatic LDL receptor content will _____ with consumption of ______ |
|
Definition
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|
Term
| Person w/ elevated apolipoprotein ____is at increased risk of CVD |
|
Definition
|
|
Term
| This lipoprotein is active in "reverse" cholesterol transport |
|
Definition
|
|
Term
| This lipoprotein has the highest % protein |
|
Definition
|
|
Term
| A plasma triglyceride concentration of ____ mg/dl is a CVD risk factor |
|
Definition
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|
Term
| Saturated fat intake should be ___ |
|
Definition
|
|
Term
|
Definition
| lipid high in omega 3 fatty acids |
|
|
Term
|
Definition
| may be used to synthesize acetyl CoA |
|
|
Term
| This apoprotein helps stimulate lipolysis in chylomicrons |
|
Definition
|
|
Term
|
Definition
| secreted into the duodenum |
|
|
Term
| Major lipid in body is ___ |
|
Definition
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