Term
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Definition
| American Diabetic Assoicaiton Diet, refers to calculated diet plans |
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Term
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Definition
| American Heart Association Diet, refers to calcualted diet plans used primarily to reduce risk of heart disease |
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Term
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Definition
| a medical soft diet further altered to omit acid - producing beverages, and restrict seasonings. May have altered feeding intervals |
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Term
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Definition
| clear liquids only; ginger ale, teas, broth, gelatin, lemon lime, sodas, coffee |
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Term
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Definition
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Term
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Definition
tube feeding into stomach or small intestine |
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Term
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Definition
| force or push fluids; increasing the liquid intake by addition of extra fluids |
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Term
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Definition
| full liquid with addition of milk and milk products; liquid at room temperature |
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Term
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Definition
| regular diet with increased amounts of foods containing dietary fiber |
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Term
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Definition
restricted cholesterol (200-300 mg) |
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Term
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Definition
restricted fat (<30% of total calories) |
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Term
| low Na, low salt, salt - free |
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Definition
| restricted sodium, ordered by mg or Gm of sodium desired (2 gm NA, 1000 mg Na) |
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Term
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Definition
| low residue, alteration in texture, and limited food selection to yeild little intestinal residue |
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Term
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Definition
| mechanical soft, a regular diet with alteration in texture only |
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Term
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Definition
| medical soft, alteration in texture, preparation methods and seasonings |
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Term
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Definition
| no added salt, usually 4-6 Gm NA |
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Term
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Definition
| nothing per os (nothing to eat or drink orally) |
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Term
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Definition
| regular diet ( house or normal) a balanced diet without restrictions |
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