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the amount of a chemical that enters the body of an exposed organism |
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the normal ambient environmental concentration of a chemical
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a disease characterized by the uncontrolled growth of aberrant cells into malignant tumors |
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the estimated risk of cancer per unit of absorbed dose
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referring to the skin, through or by the skin |
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a quantitative relationship between the dose of a chemical and an effect cased by the chemical |
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the destiny of a chemical after its release to the environment and in consideration of factors such as transport through air, soil and water, bioconcentration and degradation |
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the investigation of elements that contribute to disease or toxic effects in human populations |
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contact with a chemical or physical agent |
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the determination or estimation (qualitative or quantitative) or the magnitude, frequency, duration, route, and extent (number of people) of exposure to a substance. |
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the amount (concentration) of a substance at the absorptive surface of an organism |
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a set of conditions or assumptions regarding sources, exposure pathways, concentrations of toxic chemicals, and populations (numbers, characteristics and habits) that are used to assist the investigator in evaluating and quantifying exposure |
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the estimation of unknown values through the extension or projection of known values |
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the length of time required for the mass, concentration, or activity of a chemical or physical agent to be reduced by one half |
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the act of taking in through the mouth |
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the sum of the chemical reactions that occur within a cell or a whole organism, including the energy-releasing breakdown of molecules and the synthesis of new molecules |
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any product of metabolism, especially a transformed chemical |
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the use of mathematical equations to simulate and predict real events and processes |
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the measure of concentrations of substances in environmental media or in human or other biological tissues. |
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the capacity of a chemical or physical agent to cause permanent alteration of the genetic material within living cells |
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(no observe adverse effect level) the highest dose in an experiment that did not produce an observable effect |
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referring to the mouth, through or by the mouth |
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a population subgroup that is more likely to be exposed to a substance or more sensitive to a substance than the general population |
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in an exposure assessment, an organism that receives, may receive, or has received environmental exposure to a chemical |
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the USEPA's preferred toxicity value of a daily exposure level for the human population that is likely to be without an appreciable risk of deleterious effects during a lifetime |
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the potential for negative consequences or events |
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a qualitative or quantitative evaluation of the environmental and/or health risk resulting from exposure to a chemical or physical agent (pollutant), combines exposure assessment results with toxicity assessment results to estimate risk. |
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a description of the probability that organisms exposed to a specified dose of chemical will develop an adverse response |
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characteristic (race, sex, age, obesity) or variable (smoking, occupational exposure level) associated with the increased probability of an adverse effect. |
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the avenue by which a chemical gains access to the body (inhalation, ingestion, dermal contact) |
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the estimated increased lifetime risk of cancer per unit of absorbed dose |
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the lowest dose of a chemical at which a specified measurable effect is observed and below which it is not observed |
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the quality or degree of being poisonous or harmful to plant, animal or human life |
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the characterization of the toxicological properties and effects of a chemical, including all aspects of its absorption, metabolism, excretion and mechanism of action with special emphasis on establishment of dose-response characteristics |
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a number (equal to or greater than one) used to divide NOAEL or LOAEL values derived from measurements in animal or small groups of humans in order to estimate a NOAEL value for the whole human population. |
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